Yes, on February 18th it’s President’s Day…. but it’s also NATIONAL DRINK WINE DAY! Two amazing holidays all wrapped in to one day – how lucky are we!? Celebrate accordingly with your friends and family in Town Center at any of our incredible restaurants and bars. Need some wine and dine inspiration? Keep scrolling to see some recommended combinations!

 

RUTH’S CHRIS STEAK HOUSE

EnRoute by Far Niente, “Brumaire,” Russian River Valley, CA

Chardonnay – 2015

“Brumaire” is blended from select clones grown in the Russian River Valley’s cool-climate sites that accentuate the aromas, textures and flavors we find enchanting. Bryan at Ruth’s Chris recommends pairing this chardonnay with the Crab Stack – colossal lump blue crab, avocado, mango and cucumber! Click here to make a reservation.

 

KEAGAN’S IRISH PUB & RESTAURANT

Josh, Cabernet Sauvignon, 2016

This Cabernet Sauvignon begins with an explosion of black cherry. Cherry and plum are carried through on the tongue and has an overall nice fruity complexity. Keagan’s recommends pairing it with their Fish and Chips!

 

TWIST MARTINI BAR

Cote Du Danube, Chateau Burgozone

Pinot Noir – 2013

This delightful wine has aromas of dried violet, cocoa powder and cherry juice with flavors of fresh cherry juice, dried herbs and pomegranate. Pair this hearty Hungarian Pinot Noir with their flank steak and crab meat surf & turf with shallot-tomato risotto.

 

MUSE PAINTBAR

Any type of wine pairs well with painting! It helps us loosen up and get creative! Pro Tip – watch where you put your brush…

 

THE ROYAL CHOCOLATE

Although National Wine Day will be long gone, you can still celebrate after-the-fact at The Royal Chocolate. On February 26th from 6:30PM-8PM, The Royal Chocolate is partnering with The Crystal Palate for an exciting evening filled with seasonal wine samplings and gourmet chocolate tastings! Call (757) 557-6925 to reserve your spot.